Backyard bounty: Cultivating edible gardens in small spaces

West End residents are transforming compact apartment balconies and narrow courtyards into highly productive organic gardens and sustainable food sources. This daily practice significantly reduces reliance on commercial supply chains while providing noticeable financial relief for household grocery budgets.
The guardian of gardens: A Pullenvale landscaper’s passion for native flora

Landscape designer Tristan Smith transforms the challenging clay soils of Pullenvale into sustainable acreage gardens using native Australian flora. His ecological approach focuses on biodiversity and long-term environmental resilience for residential properties.



